Chicken Bake Dish

 Classic comfort food, and a potluck pleaser.

• 4 c. diced cooked chicken
• 1 can cream of chicken soup
• 1 can mixed veggies, drained
• 4 hardcooked eggs, chopped
• ¾ c. mayo or miracle whip
• ½ tsp. salt
• small onion, diced
• 2 Tbs. lemon juice

Mix and bake uncovered 30-40 minutes at 375.

Topping (add for last 5-10 min. to melt cheese):

• 1 c. crushed potato chips or cracker crumbs
• 2/3 c. grated cheddar cheese