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Rice Pilaf

Page history last edited by PBworks 15 years ago

Rice Pilaf


I haven’t tried this with brown rice, but I’m sure that would work too. Goes well with Cranberry Chicken Bake. 




  • 2 c. long grain rice (uncooked)
  • 4 c. boiling chicken broth
  • 4 Tbs. butter
  • 1 c. uncooked spaghetti noodles, broken in 1" pieces
  • 1 can mushrooms
  • raisins to taste (optional)
  • green onions to taste (optional)



Brown noodles in butter until tan. Pour in rice and mix well till coated (don’t fry). Add broth and rest of ingredients. 

Cover and simmer according to rice directions--watch and add more water if necessary. 

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